Paleo Sour Cream and Onion Dip Recipe

Like sour cream and onion dip? A dairy-free, all-natural whole food version is now available!

– 2 cups raw cashews soaked overnight – 1 heaping cup cauliflower florets steamed – 1/3 cup lemon juice – 2/3 to 1 cup unsweetened cashew milk see note* – 2 cloves garlic – 1 stalk green onion – 3 tablespoons nutritional yeast – 1 teaspoon ground cumin – 1 teaspoon sea salt



Rounded Banner With Dots


Cover raw cashews with 2 inches of water in a bowl. Let soak overnight on the counter. Pat dry after straining.

Rounded Banner With Dots


Steam cauliflower for 5–8 minutes until fork-tender. Combine dip ingredients in a blender or food processor. 

Rounded Banner With Dots


Start with 3/4 cup cashew milk, then 1 if needed. Nut milk quantity impacts queso thickness. For a richer queso, add ½ cup nut milk. Mix well without clumps.

Rounded Banner With Dots


Taste the dip, and if desired, add some green onion or salt from the sea.

Serving: 1Serving | Calories: 168kcal | Carbohydrates: 11g | Protein: 5g | Fat: 12g | Fiber: 1g | Sugar: 2g 


Also See

Sweet Potato BBQ Jackfruit Sliders Recipe