– 1 tablespoon olive oil – 1 pound ground beef – 1 large onion – 3 cloves garlic – ¼ teaspoon cayenne pepper – 1 teaspoon cumin – 1 tablespoon chili powder – 1 teaspoon black pepper – 1 teaspoon salt – 1 cup black bean – 1 cup kidney bean – 26 ounces diced tomatoe – 4 cups chicken broth – 10 ounces elbow pasta – 2 cups cheddar cheese – 2 tablespoons parsley
1
2
3
4
5
6
7
8