Its crisp crunch and spicy kick make Spicy Cucumber Salad the perfect side dish or appetiser.
INGREDIENTS
– 6Persian cucumberssliced– 1/2teaspoonsaltor to taste– 2clovesgarlicminced– 1tablespoonsoy sauce– 1tablespoonrice vinegar– 1teaspoonsesame oil– 1teaspoonchili oilor chili crunch– 1/4teaspoonchili powder– 1teaspoonsriracha sauce– 1/2teaspoonsugar– 1/2teaspoontoasted sesame seed– 1/4teaspoonKorean chili flakesor red pepper flake
INSTRUCTIONS
STEP-1
After placing the sliced cucumbers and salt in a large dish, give them a small spin to combine the ingredients, and then let them to sit for ten minutes.
STEP-2
At last, remove any liquid that might have been present in the container.
STEP-3
Cucumber slices put in a basin for inspection Add the other ingredients and gently whisk them in with your hand to ensure that they are thoroughly combined.
STEP-4
integrating a spicy sauce into the salad made with cucumbers
The dish can be served immediately, or it can be covered and stored in the refrigerator for three to four days.
STEP-5
dish consisting of red pepper flakes and cucumbers that are steamed in boiling water
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